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| Title: Peach Cobbler | |
| SkySpirit > Recipes > Share Your Recipes | Go to subcategory： |
| Author | Content |
SkySpirit448
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Date Posted：02/02/2012 3:26 AMCopy HTML I honestlly don't recall where I came across this recipe. Most likely the Food Network, since I find many fantastic ones on there. I always make sure that I give credit where credit is due, but unfortunately, I just don't remember if I found this, or if someone forwarded it to me. This particular recipe, is so simple and delicious too. Enjoy ~
Total Time: 1 hr 0 min Prep Time: 15 Minutes Cook Time: 45 Minutes Yield: 8 to 10 Servings Level: Easy Ingredients4 cups peeled, sliced peaches 2 cups sugar, divided 1/2 cup water 8 tablespoons butter 1 1/2 cups self-rising flour 1 1/2 cups milk Ground cinnamon, optional DirectionsPreheat oven to 350 degrees F. Combine the peaches, 1 cup sugar, and water in a saucepan and mix well. Bring to a boil and simmer for 10 minutes. Remove from the heat. Put the butter in a 3 quart baking dish and place in oven to melt. Mix remaining 1 cup sugar, flour, and milk slowly to prevent clumping. Pour mixture over melted butter. Do not stir. Spoon fruit on top, gently pouring in syrup. Sprinkle top with ground cinnamon, if so desired. Batter will rise to top during baking. Bake for 30 to 45 minutes. To serve, scoop onto a plate and serve with your choice of whipped cream or vanilla ice cream.
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